Make Maple Cookies

Have you been making maple syrup? Reward yourself for all that hard work by making these delicious maple cookies. It's my favorite cookie recipe! Maple Leaves 3 c flour 1/4 t salt 1 c butter 3/4 sugar 1/2 c maple syrup 1 egg yolk 1/4 t vanilla Shorthand instructions: Cream sugar and butter. Add maple … Continue reading Make Maple Cookies

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Make Maple Syrup (Part 3): The Boil

Now that you’ve tapped your trees and collected sap, it’s time to make syrup! The General Process Boiling sap down to syrup sounds pretty easy—and it is—but there are a few things to be ready for in advance. First, it takes a lot of sap to make syrup. An average yield is about 40 gallons … Continue reading Make Maple Syrup (Part 3): The Boil

Make Maple Syrup (Part 2): Tap Trees

As the days creep toward days above freezing, it’s time to tap trees and start collecting maple sap. In the previous post, you lined up the supplies that you’ll need: spiles, a cordless drill, a bit, containers, and a few other things. Find the Trees Of course, you’ll start by finding trees to tap. While … Continue reading Make Maple Syrup (Part 2): Tap Trees

Make Maple Syrup (Part 1): Get Ready!

Making maple syrup is the perfect activity to say “goodbye” to winter and welcome the muddy, messy of year that let’s us know that spring is here. This four-part series will cover what you need to know to get started making maple syrup. How it Works Maple syrup is concentrated from tree sap, which contains … Continue reading Make Maple Syrup (Part 1): Get Ready!

Let’s do this in May!

I feel like I am cheating lately because I haven't been posting many of my own photos.  But then again, I'm not sure you want to see any more pics of snowy forests or sap buckets—I'm certainly getting sick of the monotony of mud season! In looking toward more exciting things, I've singed up for … Continue reading Let’s do this in May!